Announcements

LOCATION:

Next to CITC store, Avarua.

Phone 22215
Email:
cafe@salsa.co.ck

OPEN
Mon-Sat 7:
30am-3:00pm

 

 

 

We are located in Avarua, next door to the CITC Shopping Centre on the main drag, Ara Tapu. You can call us on +682 22215.

You are most welcome to email us by clicking here, we look forward to hearing from you!

contact us


Dinner PDF Print E-mail
Entree
garlic bread 4.50
home baked breads with dips and spreads 12.50

homemade chicken liver pate with crispy bread 

12.00 

ika mata with garlic bread

14.50 

salsa's seafood chowder topped with garlic croutons 16.00

Salsa antipasta platter - smoked octopus, tomato with rukau, homemade chicken liver pate , feta cheese, olives and home made breads  

19.00 

 
Mains  
eke "local octopus" slow cooked and served in a red curry and coconut sauce with coriander, rice and poppadom 19.50 
spaghetti carbonara with chicken, bacon and mushrooms in a creamy white wine and basil sauce 21.00
vegetarian pasta with tomato, eggplant and mushrooms  20.00 
linguini pasta with assorted seafood and fresh fish in a tomato, red capsicum and basil sauce finished with a touch of chili and shaved parmesan 21.00
thai noodles with boneless chicken, prawns, ginger and coriander finished with a peanut coconut sauce 20.00
pork ossobuco - pork shanks slow roasted with tomato, roast garlic and basil served over potato mash with Spanish onions 24.00
salsa's pork spare ribs marinated, wood roasted and finished with a sweet chilli plum sauce and rosemary 23.50
wood roasted mai mai fillet with slow roast tomatoes, feta, olives and pinenuts served over rice 22.50
pan fried chicken or fish curry - red curry sauce with coriander served with rice and poppadom 23.50
wood roasted parrot fish fillet wrapped in bacon and cashew nut butter served with a rocket pawpaw salad 26.50
wood roasted lamb cutlets with moroccan flavours over roast vegetables with lamb jus 30.00
char grilled sirloin of strip beef over sauteed potatoes with onions, mushrooms and topped with hollandaise sauce 29.00
note: fish varieties may change depending on market availability
 
Desserts
chocolate cake served with berry couli and soft cream 9.50
cookies in cream cheesecake served with fruit and soft cream 9.50
banana or pawpaw crepe served with hot butterscotch sauce, vanilla ice-cream and soft cream 9.50
delicious carrot cake with chocolate sauce and soft whipped cream 9.50
blackboard special, served with vanilla ice-cream and soft cream 9.50

ice-cream sundae with chocolate or berry sauce

 6.00 

fresh fruit salad with ice-cream sundae with chocolate or berry sauce 6.00